Metabolism of macronutrients occurs in every cell of the body. The integrated control of these separate organs is accomplished by endocrine (and neuroendocrine) signaling pathways. This review material will cover the roles of key metabolic hormones in normal and patho-physiological states, especially diabetes. We will cover the endocrine and neuroendocrine regulation of the gastrointestinal system in a separate lecture. This material should be a review from the endocrine unit in your undergraduate physiology courses, and the course will typically presume these concepts are familiar to you. For more details about the mechanisms of regulation, such as signal transduction, protein phosphorylation and transcriptional regulation, see the Metabolic Control Systems handout, also on Canvas. If there are concepts or vocabulary in these notes that are unfamiliar to you, please reach out to the instructional team as early as you can so that we can better support your success in this course.
Below is a list of some key vocabulary related to this unit. If any of these terms (or terms not listed here) are unclear or you would like defined, please use the class vocabulary page, available on Canvas.
These are metabolic pathways important to this class.
Anabolism vs Catabolism
Autophagy
\(\beta\) Oxidation
de novo Lipogenesis
Gluconeogenesis
Glucose Oxidation, including Glycolysis and the TCA Cycle and Oxidative Phosphorylation
Glucose Uptake, including Insulin Stimulated Glucose Uptake
Glycogenesis and Glycogenolysis
Insulin Secretion
Insulin Sensitivity (or Insulin Resistance)
Ketogenesis and Ketoacidosis
Lipolysis
Proteolysis
Triglyceride Synthesis
You should be familiar with where these hormones come from, and when they are elevated.
Adrenaline, also known as Epinephrine
Cortisol
Glucagon
Growth Hormone
Insulin
Insulin-Like Growth Factor 1 (IGF-1)
These are proteins that phosphorylate other proteins and lead to post-translational regulation. You should be familiar with what hormones regulate these kinases, and over the course of the semester how they control metabolism.
Akt — Also referred to as Protein Kinase B. Promotes glucose uptake and glycogen synthesis downstream of insulin.
AMP-Activated Protein Kinase (AMPK) — Activated by low energy levels, promotes catabolism and inhibits anabolism.
Glycogen Synthase Kinase 3 (GSK3) — Inactivated by insulin, promotes glycogen synthesis.
Protein Kinase A (PKA) — Activated by adrenaline and glucagon, promotes glycogenolysis and gluconeogenesis.
Mechanistic Target of Rapamycin Complex 1 (mTORC1) — Activated by insulin, high ATP, and high nutreint status. Promotes nutrient storage and protein synthesis.
. These regulate gene transcription, or the production of new proteins. This typically is much slower than allosteric or post-translational regulation.
cAMP-Response Element Binding Protein (CREB) — Activated by PKA, promotes gluconeogenesis.
Peroxisome Proliferator-Activated Receptor (PPAR) — Sensors of lipids and regulators lipid metabolism.
Glucocorticoid Receptor — Activated by cortisol, promotes gluconeogenesis and proteolysis.
FOXO — A family of Forkhead Box proteins. Active during fasting; promotes gluconeogenesis and autophagy.
Sterol Response Element Binding Protein (SREBP) — A family of transcription factors that regulate lipid synthesis and uptake.
, between 80 to 110 mg/dL. The major tissues responsible for regulating glucose levels are listed in Table [glucose-sites]. Glucose levels need to be re-established after changes in feeding status or energy utilization or elevated during the absence of dietary carbohydrates. In general, when glucose levels decrease, glucagon is released from alpha cells of the pancreas to promote glucose production, either from glycogen breakdown or gluconeogenesis. Alternately, after a meal when glucose levels increase, insulin is secreted from beta cells of the pancreas causing glucose levels in the blood to decrease.
Process | Tissue |
---|---|
Insulin Stimulated | |
Glucose Uptake | Muscle and Fat |
Glucose Oxidation | Muscle, Brain |
Glycogen Storage/Release | Liver and Muscle |
Gluconeogenesis | Liver |
For the purposes of the acute maintenance of glucose homeostasis, four organs are the most important; the pancreas, liver, muscle and adipose tissue. After a meal, muscles are the primary site of glucose disposal (DeFronzo et al. 1981). The inability to clear glucose from the bloodstream and into muscles is one major cause of the hyperglycemia associated with type 2 diabetes. Central to glucose control is the integrated control of multiple organ systems. This is accomplished by hormones that orchestrate the actions of these organs.
via passive transport from the blood into most tissues including liver, pancreas, kidneys and the brain. In these cases the passive transport of glucose into the cell is mostly unregulated. However, for glucose to enter into muscle and fat tissue, insulin is required. This is accomplished by moving GLUT4 transporters from intracellular storage sites to the plasma membrane, allowing for glucose influx. Once inside the cell, insulin will promote both glycogenesis and glycolysis.
. To form glycogen, glucose must first be converted through glucose-1-phosphate into UDP-glucose. This activated form of glucose is then added onto existing glycogen chains through the activity of an enzyme named glycogen synthase. As we will discuss later in the semester, in addition to being regulated by protein phosphorylation and sub-cellular location, glycogen synthase is also allosterically activated by glucose-6-phosphate, promoting increased glycogen synthesis when glucose levels in the cell are high. The combination of the allosteric and post-translational signals mean that when insulin levels are high, glycogenesis is promoted.
. This enzyme hydrolyses glycogen, releasing glucose-1-phosphate, which can then be dephosphorylated into glucose for glycolysis or release into the blood stream. Hepatic glycogenolysis is the preferred source of short term glucose maintenance. In addition to post-translational modifications and recruitment to the glycogen pellet by accessory proteins, glycogen phosphorylase is allosterically activated by energy stress such as increases in AMP, or negatively by increases in glucose-6-phosphate levels. When adrenaline is elevated, glycogenolysis occurs releasing stored glucose for energy or to maintain normoglycemia.
. These typically include amino acids, lactate and glycerol. The majority of gluconeogenesis occurs in the liver, and generally is important for glucose production from proteins and lipids after glycogen stores are depleted. This biochemistry of gluconeogenesis is similar to reversed glycolysis though in several cases different enzymes are used. As we will discuss later in the lecture, the rate limiting enzymes in gluconeogenesis are phosphoenolpyruvate carboxykinase, fructose-1,6-bisphosphatase and glucose-6-phosphatase. These enzymes are under both transcriptional and post-translational control as described below. Both the supply of gluconeogenic precursors (via breakdown of triglycerides and proteins), as well as the activity of gluconeogenic enzymes are reduced by insulin. Adrenaline and glucagon both prevent glycolysis in the liver (but not the muscle). This is to make sure that the glucose that is produced via gluconeogenesis in liver isn’t catabolized back to energy in the liver, but instead is sent to the muscles for uptake and use. Ultimately, the body tries to always ensure that the muscles have sufficient glucose and so it would be counterproductive for adrenaline and glucagon to have a negative regulatory role on muscle glycolysis.
, for example during fasting, the primary source is circulating glucose, followed by the the breakdown of glycogen and then the production of new glucose (gluconeogenesis) from proteins and lipids. At the same time, the unnecessary synthesis of new glycogen is stopped. When glucose levels are too high, the first response is uptake and oxidation by the muscle, followed by glycogen synthesis and then eventually by de novo lipogenesis. At this time of excess glucose presence, gluconeogenesis (which is not needed) is stopped. A summary of how insulin and adrenaline function to control these processes is shown in Table [tab:endocrine-glucose].
Process | Insulin | Adrenergic |
---|---|---|
Insulin Stimulated | ||
Glucose Uptake | \(\uparrow\) | — |
Glycolysis — Liver | \(\uparrow\) | \(\downarrow\) |
Glycolysis — Muscle/Brain | \(\uparrow\) | — |
Glycogenolysis | \(\downarrow\) | \(\uparrow\) |
Gluconeogenesis | \(\downarrow\) | \(\uparrow\) |
Lipolysis | \(\downarrow\) | \(\uparrow\) |
In order to balance the energy requirements of all tissues, blood glucose is primarily controlled via endocrine and neuroendocrine mechanisms. The primary mediators are insulin and glucagon which are secreted from the pancreas during times of hyper and hypoglycemia, respectively. These two peptide hormones are released from two cell types in the pancreas, the \(\alpha\) cells which release glucagon and the \(\beta\) cells which release insulin. Both cell types are located in the Islets of Langerhans within the pancreas (see Figure 1).
Insulin was discovered by Frederick Banting and his colleagues at the University of Toronto in 1921. They performed experiments in which they injected extracts from pancreas fractions into dogs which had their pancreas surgically removed. They showed that a secreted substance from the pancreas lowered blood glucose in these dogs (Banting et al. 1922). They were then able to confirm that this treatment was also effective in children with type 1 diabetes. This work led to Banting and John Macleod winning the Nobel Prize in Medicine and Physiology in 1923. We now know that type 1 diabetes is caused by autoimmune destruction of the pancreatic beta cells. On the other hand, type 2 diabetes, often associated with obesity, is a peripheral resistance to the effects of insulin. This occurs when the muscle, fat tissue and liver stop responding to insulin.
The majority of the actions of insulin are mediated by a protein kinase called Akt (see (Manning and Cantley 2007) for more details). This protein kinase is activated downstream of both the insulin and IGF1 receptor. Loss of function mutations in one of the isoforms, AKT2 in humans results in dramatic peripheral insulin resistance (George et al. 2004). Akt, once activated by insulin or IGF1 can phosphorylate a variety of proteins including key metabolic enzymes, but also activates key signaling cascades. Three important cascades we will discuss that function downstream of Akt are FOXO and GSK3 (which are inactivated by Akt) and mTORC1 (which is activated).
The liver is often the first destination for nutrients that are absorbed in the gut and is a key site of storage and interconversion of nutrients. For a more detailed review of liver function we recommend the recent review by Trefts, Gannon, and Wasserman (2017). Effective liver function is central to many key processes including lipid transport, amino acid oxidation and glucose homeostasis. In concert with increases in obesity, the prevalence of non-alcoholic fatty liver disease has been dramatically increasing (Hashimoto and Tokushige 2011). Impaired liver function renders us less able to interconvert and dispose of macronutrients and less able to detoxify harmful compounds.
When glucose levels are low, glucagon is released from alpha cells in the pancreas. This promotes the breakdown of glycogen stores in liver and muscle, and the generation of glucose from gluconeogenic precursors in the liver. Glucagon receptors exist mainly in the liver, so glucagon does not exert its main catabolic effects on either adipose or muscle tissue.
The mechanisms which underlie hypoglycemia induced glucagon release are incompletely understood. What is clear however, is that when blood glucose levels decrease, glucagon is released from the alpha cells of the pancreas into the portal vein.
Adrenergic-receptor coupled mediated cAMP synthesis was the first example of a hormonal second messenger. Earl Sutherland was interested in the regulation of glycogenolysis, and he noticed that if he added adrenaline to intact cells, he could accelerate glycogen breakdown, but if he added it to lysed cells he could not. In his key experiment he treated one set of livers with adrenaline, then lysed them. He then added that lysate to a second set of livers which had already been broken. He found that there was an internal factor (later identified as cAMP) in the stimulated tissues, that could accelerate glycogenolysis in the other tissues (Rall, Sutherland, and Wosilait 1956). For this work, Sutherland won the Nobel Prize in Medicine and Physiology in 1971.
In metabolism, the main effector of cAMP in cells is Protein Kinase A (PKA). This protein kinase is allosterically activated by cAMP and phosphorylates a wide variety of important metabolic substrates. The identification of PKA and its role in carbohydrate homeostasis led to Fisher and Krebs winning the Nobel Prize in Medicine and Physiology in 1992. The primary role of glucagon is to increase blood glucose, both by mobilizing glycogen stores and inducing gluconeogenesis. The mechanisms for this are identical to those for adrenaline, as both of these hormones activate G-protein coupled receptors and result in PKA activation in the liver.
As described above, glucagon stimulates the breakdown of glycogen. This proceeds via protein phosphorylation of both glycogen phosphorylase (which activates the enzyme) and glycogen synthase (which inactivates the enzyme). In combination, this leads to a breakdown of glycogen into glucose.
PKA is the primary mediator of the activation of glycogen phosphorylase. Once activated by adrenergic signaling, PKA phosphorylates and activates glycogen phosphorylase kinase. This kinase in turn, phosphorylates and activates glycogen phosphorylase(Krebs and Fischer 1956). PKA also directly phosphorylates glycogen synthase, which in concert with the activation of the other glycogen synthase kinases (notably GSK3 and AMPK) leads to increased phosphorylation and inactivation of glycogen synthase.
In addition to the activation of these protein kinases, there is a reduction of glycogen associated protein phosphatase activity. As a balance, this leads to more highly phosphorylated and therefore more glycogenolytic activities.
There are both post-translational and transcriptional mechanisms by which adrenergic signaling promotes gluconeogenesis. Similar to glycolysis, the allosteric and post-translational regulation of gluconeogenesis is rapid, while the transcriptional regulation is slower but more stable.
Post-translationally, the best studied route by which PKA activates gluconeogenesis is through inactivation of phosphofructokinase-2. PFK-2 normally generates the carbohydrate Fructose-2,6,-bisphosphate which is a positive regulator of glycolysis and a negative regulator of gluconeogenesis. The alleviation of this inhibition allows for promotion of the gluconeogenic metabolism.
Transcriptionally, the transcription factor CREB is phosphorylated by PKA where it plays a role in transcriptionally activating the rate limiting gluconeogenic enzymes PEPCK, FPBase and G6Pase. This is energetically costly, and occurs slowly. Transcriptional changes are therefore often more permanent in nature.
Since glucagon works primarily on liver tissue, different hormonal messengers function to stimulate catabolism of lipid in muscle and fat tissue. A key difference from adrenaline and glucagon, is that adrenaline also has major effects on fat and muscle tissues, as well as glycogen. Therefore, in addition to simulating hepatic gluconeogenesis and glycogenolysis, adrenaline also promotes lipid release and muscle glucose oxidation. Both adrenaline and glucagon function by stimulating adrenergic signaling and cAMP-dependent PKA activation. Some similarities and differences between glucagon and adrenaline are shown in Table [tab:glucagon-adrenaline].
Glucagon | Adrenaline | |
---|---|---|
Source | Pancreas | Adrenal |
Signal | Hypoglycemia | Acute Stress |
Receptors | Liver | Widespread |
Signaling Pathway | PKA | PKA |
Gluconeogenesis | \(\uparrow\) | \(\uparrow\) |
Hepatic Glycolysis | \(\downarrow\) | \(\downarrow\) |
Lipid Oxidation | \(\uparrow\) | \(\uparrow\) |
Lipolysis | — | \(\uparrow\) |
In adipose tissue, adrenaline induces lipolysis, via phosphorylation and activation of Hormone Sensitive Lipase (HSL), Perilipin and Adipocyte Triglyceride Lipase (ATGL). These proteins function to mobilize triglycerides into free fatty acids for use in other tissues, especially muscle. For more information on the regulation of lipolysis, see (Young and Zechner 2013). At an acute level, these do not contribute much to glucose homeostasis but are extremely important for lipid metabolism.
These hormones are elevated during times of growth or stress where it is important to keep circulating glucose available for other functions. During a prolonged fast, both GH and cortisol can be released, causing longer-lasting changes which ensure adequate blood supply to the brain.
, and are typically released from the gut. They were first described when it was noted that when equal amounts of glucose are provided either through the gut, or intravenously, the gut-supplied glucose leads to a more robust insulin secretion effect. Eventually gut-derived peptide hormones, GLP-1 and GIP1 were described. Both of these peptides are degraded by an enzyme called DPP-4, and inhibitors of this process have provided an exciting new potential therapeutic mechanism for reducing body weight and enhancing glucose control.
Type I Diabetes is typically caused by autoimmune destruction of pancreatic beta cells. Without these cells, the pancreas is unable to produce insulin and without careful monitoring and exogenous insulin, blood glucose levels will rise. At the same time, lipolysis is very high. The excess flow of fatty acids into a liver which is unable to oxidize them results in the production of ketone bodies, which when uncontrolled can lead to diabetic ketoacidosis.
Type II diabetes occurs as a result of a multi-step process starting with negative feedback loops on insulin signaling. As more nutrients are stored, for example in obesity metabolic tissues become resistant to the effects of insulin, likely as a way to protect against excessive lipid storage.
As tissues become more insulin resistant, more insulin must be secreted by the pancreas to maintain normoglycemia. If insulin resistance proceeds, more and more insulin will need to be produced and secreted by beta cells. Eventually the beta cells will be unable to keep up with this demand and glucose levels will rise as the amount of endogenous or exogenous insulin is less and less effective.
Protein homeostasis is an important ongoing process that is regulated both at the level of protein synthesis and protein degradation. Protein synthesis is especially important in the context of growth and development.
There are several hormones that control protein synthesis, often mediated by a protein kinase called mTORC1. This kinase promotes protein synthesis by increasing the rates of initiation of translation, and the rates of peptide chain elongation. For more details about how mTORC1 regulates protein production, we recommend this review(Gingras, Raught, and Sonenberg 2004).
. Insulin, as described above is secreted by the \(\beta\) cells of the pancreas in response to increased blood glucose. Elevations in amino acids, such as leucine and alanine are also potent activators of insulin secretion (Floyd et al. 1966). Insulin-like Growth Factor 1, on the other hand is produced in the liver and is regulated both nutritionally, and by Growth Hormone (GH). Both insulin and IGF1 activate receptors in peripheral tissues to promote protein production. Insulin and IGF1, along with other signals such as elevations in the amino acids Leucine, Lysine or Arginine lead to mTORC1 activation which promotes the synthesis of proteins.
. Growth hormone is released from the somatotroph cells in the anterior pituitary. The two primary regulators of GH secretion are the hypothalamic hormones GHRH and somatostatin. Growth hormone is highest during youth while people are actively growing. As a person ages, the amount of growth hormone decreases. Growth hormone also undergoes a normal diurnal rhythm. GH levels are highest shortly after going to sleep and lower during the day. Because of this, most growth occurs during sleeping when nutrients can be used for growth and are not needed for normal activities. This hormone has two main functions:
Direct actions on bone, muscle, adipocytes and liver tissue via its own receptor.
Indirect actions by promoting the release of IGF1 from the liver. This helps to promote anabolism in muscle and bone.
Protein breakdown occurs via two mechanisms, proteolysis which targets specific proteins for degradation and autophagy which can target entire organelles. Both of these processes result in the liberation of amino acids from proteins. Unlike fatty acids (triglycerides) and glucose (glycogen) there is no standard storage molecule for amino acids, so when the body needs amino acids, a variety of proteins are catabolized.
. Akt-dependent signaling insulin and IGF1 reduces FOXO activity (see Figure [fig:foxo-gluconeogenesis]). When active, FOXO transcriptionally activates proteolytic genes known as atrogenes to liberate amino acids. These amino acids may be liberated for fuel, or to provide building blocks for gluconeogenesis. Therefore, when insulin/IGF signaling is active, proteolysis is reduced.
As such, cortisol promotes gluconeogenesis, by transcriptionally activating several enzymes, including G6Pase, PEPCK and pyruvate carboxylase. At the same time, cortisol promotes delivery of gluconeogenic precursors such as glycerol (from adipocyte lipolysis), lactate and alanine (from muscle tissue) to the liver. Chronically elevated cortisol leads to substantial muscle breakdown and is a major side effect of prescribed glucocorticoids or chronic stress. This is described in Figure [fig:foxo-gluconeogenesis]. Based on this you might be able to make a prediction of how insulin resistance might affect glucose production and proteolysis.
Lipid synthesis is promoted by insulin and reversed by adrenaline. Triglyceride breakdown can be thought of in two phases, the conversion of triglycerides into fatty acids and glycerol and then the conversion of these fatty acids into energy.
in two ways. It promotes the production of lipids from precursors, promotes the esterifictaion of fatty acids and glycerol into triglycerides and prevents the breakdown of triglycerides into fatty acids. We will discuss the mechanisms by which insulin controls fat storage later in the semester.
first, fatty acids are released from adipose tissue, with the activation of \(\beta\)-oxidation happening concurrently in muscle. There are several hormones that regulate this, but adrenaline, which promotes both adipocyte lipolysis and muscle lipid oxidation is very important as is the energy sensor AMPKAs we will learn later in the semester, several key lipolytic and oxidative enzymes are activated by adrenaline (and PKA) mediated protein phosphorylation.